Food

 

2017 AFF Food Vendors

May 13-14, 2017 | Noon-9p
Washington Park in OTR
Asian Food Fest is free to attend. Menu items range from $2-$6.

Find out about this year's Secret Menu chefs!

2017 Secret Menu

ANGIE'S MALAYSIAN SATAY & SAUCES

  • Chicken Satay Skewer

    Served with Peanut Sauce, Cucumber, Ketupat (Rice Squares) and red onions

  • Beef Rendang with Turmeric Coconut Rice
  • Rojak Tauhu Goreng

    Fried tofu salad with tangy sweet sauce
    *Vegetarian, Vegan

  • Ginger Peach Fresh Mint Tea

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BAMBOO KITCHEN

  • Lao Papaya Salad

    *Vegetarian, Gluten Free

  • Shrimp and Pork Rolls

    Whole shrimp stuffed with pork wrapped and fried

  • Sticky Rice Dessert

    Rice wrapped in banana leaf with coconut milk/egg custard
    *Vegetarian, Vegan

  • Coconut Water

    *Vegetarian, Vegan, Gluten Free

Click to read AFF Blog Post

A Tryst with Thai and Lao Food

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BOBA CHA

  • Black Milk Tea with Bobas
  • Coconut Milk Tea with Bobas
  • Peach Lime Tea with Lychee jelly
  • Raspberry Ginger with Bobas
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BREAD HOUSE BAKERY CINCY

  • Egg Tarts
  • Mango Mousse Cake with Fresh Mango
  • Custard Bun
  • Almond Slice Cookie
  • Fresh Fruit
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BUDINA NOODLE & RICE

  • Halal Curry Noodle

    Halal chicken meat cooked in yellow spicy curry served with steamed rice noodle

  • Meatballs Noodle Soup

    Rice noodle in clear broth served with handmade tendon meatballs

  • Chicken or Vegetable Wonton
  • Thai Drinks

    Thai tea or Thai coffee served the way you like

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CHINA GOURMET

  • Steak Kew

    Beef tenderloin medallions with vegetables in a savory brown sauce

  • Stockholder Chicken

    Batter fried chicken with vegetables in a homemade Szechuan sauce

  • Cold Cucumber Chicken Salad

    Served in a peppercorn sesame dressing with scallions

  • Cold Sesame Noodles

    Served with sesame seeds, bean sprouts, and chives in a sesame sauce
    *Vegetarian

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DAI TRANG BISTRO

  • Authentic Pinas with Mango Stars

    *Vegetarian, Gluten Free

  • Mini Halo Halos

    *Vegetarian

  • Lumpia Bites - Chicken/Pork
  • Ube Waffle and Chicken
  • Mini Tokwat Baboy

    Tofu and pork belly with savory and spice

  • Polynesian Pork/Crab Cream Cheese Roll Ups
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Dhaba

  • Chicken Tikka Roll

    Grilled chicken marinated in yogurt and Indian spices topped with our green mint chutney.

  • Lamb Kebab Roll

    Minced lamb patties with herbs and spices topped with our green mint chutney.

  • Paneer Masala

    Grilled Indian farmer’s cheese cubes marinated in Indian spices topped with our red chili sauce.
    *Vegetarian

  • Aloo Tikki Roll

    Smashed potato and pea patties grilled with a blend of spices topped with our red chili sauce.
    *Vegetarian

  • Mango Kesar Lassi

    A refreshing sweet blend of mango, saffron, milk and yogurt

  • Masala Chai

    Traditional Indian tea

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EAM KRUESAH

  • Steak Skewer

    Delicious steak marinated in the Eam's Secret recipe; grill to perfection and served on top of steam jasmine rice alongside with a pickled vegetable medley

  • Nompang Saut-Ko (Beef Sandwich)

    Savory pan fried steak with Eam's Secret recipe; topped with a pickled vegetable medley on toasted hoagie roll

  • Bai-Cha (Fried Rice)

    Classic Cambodian fried rice with Pan-Seared homemade BBQ pork and mixed vegetable

  • Sweet Potato Pork Spring Roll

    A Cambodian twist on an original spring roll! This specialty item features blended of seasoned ground pork, sweet potato, and bean thread noodle.

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INDI-GO GRILL

  • Samosas

    Fried pastries filled with spiced potatoes and peas

  • Rice Bowls with Roasted Chicken or Paneer

    Served with choice of sauces, choice of toppings

  • Dosas

    Crispy, savory rice crepe served with sambar (lentil soup) and coconut chutney

  • Mango Lassi

    Mango puree, milk and yogurt

  • Tumeric Shots

    Turmeric, ginger, lemon and honey

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KONA ICE

  • Shaved Ice Mango
  • Lychee Flavor
  • Tigers Blood
  • Island Rush
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KUYA ED'S LECHON ATBPA

  • 2 Pork BBQ on Bamboo Skewer with Rice and Pickled Papaya

    Thinly sliced pork shoulder marinated with garlic, onion, calamansi and soy sauce. Grilled over charcoal and mop with Filipino style BBQ sauce. Calamansi is a citrus found in the Philippines.

  • Pork Sisig with Rice and Pickled Papaya

    Filipino dish made of chopped pork shoulder and pork belly seasoned sauteed in garlic, ginger, onion, soy sauce and vinegar

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NEUF/LALO

  • Lalo Elotes
  • Fruit Cut with Spicy Dust
  • Chicken Curry Tostadas
  • Ceviche Asiana
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LE'S PHO & SANDWICHES

  • Pork Egg Rolls
  • Crab Rangoons

    *Pescatarian

  • Chicken on a Stick

    *Gluten Free

  • Iced Café Boba

    Vietnamese iced coffee with tapioca balls

Click to read AFF Blog Post

A Walk of Le

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MABUHAY PINOY FOODS

  • Chicken Adobo

    Chicken braised in soy & vinegar, bay leaf, peppercorns, garlic, yellow onion served with white rice

  • Longganisa Slider

    Longganisa sausage, lettuce, tomato, onion w/ sriracha mayo

  • Buko Salad

    Coconut, pineapple, mix fruits, mint, condensed milk & walnut

  • BBQ with lettuce wrap
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MAHOPE

  • Cambodian Tacos (Chicken, Vegetarian Beef)

    Kroueng marinated chicken topped with our green papaya slaw, avocado, tomatoes dressed in a sweet, spicy, creamy, tangy sauce. Kroueng marinated vegetarian beef topped with our green papaya slaw, avocado, tomatoes, dressed in our house made sauce.

  • Grilled Corn on the Cob

    Served with coconut dressing

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MAKI EXPRESS

  • Takoyaki
  • Katsu Curry

    Served with rice

  • Taiyaki

    Japanese fish shape pancake

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MUMBAI STREET SIDE

  • Chicken Frankie (Masala Chicken Wrap)

    Famous Mumbai street version of a soft wrap. Stuffed with a house special aromatic chicken filling, seasoned onions & topped with grated cheese, all grilled to perfection. A classic all-time favorite.

  • Vada Pav (Potato Sliders)

    Mumbai’s very own desi-style street burger. Mouthwatering seasoned potato fritters served on slider buns with tamarind & coriander chutney and a speck of Mumbai’s famous spice mix. A favorite for all veggie lovers.
    *Vegetarian

  • Prawn Masala Pockets (Shrimp Tacos)

    Mumbai’s famous ocean side tacos that are sure to please the palate. Spicy masala prawns loaded with abundant flavors served on a thin bed of lemon-coriander rice, topped with fresh crunchy greens. A must eat for all seafood lovers.

  • Kalakhatta Mojito

    A refreshing virgin blackberry mojito, a delicious twist on the original version adding a fresh & tangy dimension to the mojito.

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ONO GRINDZ

  • Loco Moco

    Rice with beef patty gravy and fried egg

  • Spam Musubi

    Rice and spam wrapped with Nori

  • Kalua Pork Sliders

    Kalua pork, tropical slaw, with Hawaiian rolls

  • Hawaiian Mac Salad
  • Hawaiian Taco Rice

    Seasoned ground beef with lettuce, tomatoes, rice, queso blanco, fried egg and tortilla chips

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PHO 96

  • Vietnamese Coffee Jelly
  • Crispy Chicken Rice (Cơm gà chiên giòn)
  • Vietnamese Dumpling (Bánh bột lọc)
  • Sugar Cane Shrimp (Chạo Tôm)
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PHO LANG THANG/QUAN HAPA

  • Vietnamese Iced Coffee

    *Vegetarian, Gluten free

  • Pho Bo - Nam (Beef Pho w/ Brisket)

    Served with sliced onions, scallions, cilantro, bean sprouts, fresh herbs, jalapeños and lime
    *Gluten free

  • Hapa Okonomiyaki

    Bacon, bonito flakes, Japanese mayo, tonkatsu, green onion and furikake

  • Roasted Cauliflower Okonomiyaki

    Japanese mayo, tonkatsu, green onion, cauliflower, furikake
    *Vegetarian

Click to Read AFF Blog Post

A Sip of 100 Years

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RED SESAME

  • Korean BBQ Taco
  • Mini Quesadilla
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SAIGON SUBS & ROLLS

  • Banh Mi Sandwiches

    *Vegetarian

  • Fresh Spring Rolls (Goi Cuon)
  • Fried Pork Wonton
  • Vermicelli (Bun) Noodle Salad Bowl
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SIAM ORCHID THAI RESTAURANT

  • Thai Chicken Salad (Leab Gai)

    Served over white rice

  • Thai Chicken or Vegetable Fried rice
  • Massaman Curry Tofu

    Served over white rice

  • Fresh Spring Rolls

    Deep-fried crisp rolls with a mixture of chicken, vegetables, and clear noodles

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STONE BOWL RESTAURANT

  • Jap-Chae Noodles with Chicken

    Sweet Potato Noodle & Chicken Bulgogi mixed with assorted vegetable

  • Poke with Buckwheat Noodle

    Korean style sweet, sour & medium spicy Poke with Cruciferous vegetable mix, Tuna, Red Snapper on the bed of Buckwheat Noodle

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STREETPOPS

  • Lychee Coconut Pop
  • Mango Creamsicle Pop
  • Avocado Pop
  • Thai Tea Pop
  • Vanilla Red Bean Pop
  • Thai Basil Lime Pop
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TEA N BOWL

  • Malaysian Sticky Rice

    *Vegan

  • XINJIANG Lamb Skewer
  • Nasi Kunyit with Malaysian Curry Chicken
  • Bubble Tea

    Rose, vanilla milk tea and passion

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THAI EXPRESS

  • Pad Thai

    Stir fried rice noodles, egg, bean sprouts and green onion with Chicken or Tofu, commonly serve as a street food and at casual local eateries in Thailand
    *Vegetarian, Gluten free

  • Panang Curry with Chicken

    Rich, sweet curry from the southern region of Thailand
    *Gluten free

  • Thai Fried Spicy Minced Pork (Laab Moo Tod)

    Minced pork mix in red onion, roasted rice powder, green onion, cilantro, lime juice and fish sauce - a great snack and perfect finger food
    *Gluten Free

  • Thai Fish Cake (Tod Mun Pla)

    A very flavorful common food and popular in restaurant, is a great appetizer served with cucumber salad
    *Gluten Free

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WABI SABI

  • Airforce Roll

    Inside: spicy crab,cream cheese,shrimp tempura. On top: salmon, spicy mayo, Wasabi sauce, Eel sauce & deep fried

  • Sunday Morning Roll
  • Double Shrimp Tempura Roll
  • Gyoza Dumpling

    Pan fried pork and vegetable dumplings.

  • Edamame
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YAKITORI HAUS

  • Yakitori

    Grilled Chicken Skewers with Tare

  • Vegetable Skewer

    Grilled Shiitake Mushroom, Scallion, and Tomato

  • House Pickles

    Sweet and Sour Pickled Carrot, Ginger, and Cucumber

  • Daifuku

    Mochi Dumpling with Sweetened Red Bean Paste and Fresh Fruit

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YAT KA MEIN

  • Sesame Chicken

    Breaded chicken served over rice with our popular sesame sauce

  • Dan Dan Noodles

    A sauce made with ground chicken and special spices served over noodles

  • Cheese Rangoon

    *Vegetarian

  • Sesame Balls

    Fried sesame balls with red bean paste inside
    *Vegetarian